First we fawned over some baked goods. I get croissants every week from the same stall (if they aren't sold out) and they are must-have. We also picked up a whole wheat/flax seed/pumpkin seed/cheddar baguette, and a lemon tart and a raspberry hazelnut tart.
Then I stopped at my favourite produce stall for some amazing looking blueberries and raspberries. The selection of other produce wasn't great so we stopped at a second and picked up the ripest cantaloupe, a huge carton of peas, heirloom carrots, and a green pepper.
We also grabbed some fresh donuts at a donut stand. Every week I make sure to bring my mom and sister home a donut as a little tread so this week my mom was on the lookout for this booth. I ate a lemon poppyseed donut too quickly for a picture but my mom's cinnamon sugar survived.
I also somehow got roped into buying some king oyster mushrooms from the mushroom booth. I love mushrooms butter experiences with different varieties is limited so it will be interesting to see how I use them.
What are your Farmers Market must-haves? Do you have other Saturday traditions?